{"product_id":"8470682173698-20251007","title":"Honey-Glazed Mushrooms With Udon","description":"\n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for One Person\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e100 g Wombok\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Udon Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Sesame Seeds\u003c\/li\u003e\n      \n        \u003cli\u003e0  Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Honey Sachet\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Garlic Cloves\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Cooking Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e100 g Button Mushrooms\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Butter - PANTRY ITEM\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Two People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e200 g Wombok\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Udon Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Sesame Seeds\u003c\/li\u003e\n      \n        \u003cli\u003e0  Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Honey Sachet\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Garlic Cloves\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Cooking Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e200 g Button Mushrooms\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Butter - PANTRY ITEM\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Three People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e300 g Wombok\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Udon Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Sesame Seeds\u003c\/li\u003e\n      \n        \u003cli\u003e0  Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Honey Sachet\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Garlic Cloves\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Cooking Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e300 g Button Mushrooms\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Butter - PANTRY ITEM\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Four People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e400 g Wombok\u003c\/li\u003e\n      \n        \u003cli\u003e4 Each Udon Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e4 tbsp Sesame Seeds\u003c\/li\u003e\n      \n        \u003cli\u003e0  Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e4 Each Honey Sachet\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Garlic Cloves\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Cooking Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e400 g Button Mushrooms\u003c\/li\u003e\n      \n        \u003cli\u003e4 tbsp Butter - PANTRY ITEM\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Six People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e600 g Wombok\u003c\/li\u003e\n      \n        \u003cli\u003e6 Each Udon Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e6 tbsp Sesame Seeds\u003c\/li\u003e\n      \n        \u003cli\u003e0  Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e6 Each Honey Sachet\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Garlic Cloves\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Cooking Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e600 g Button Mushrooms\u003c\/li\u003e\n      \n        \u003cli\u003e6 tbsp Butter - PANTRY ITEM\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \u003ch3\u003ePrep:\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003ePeel and finely chop garlic.\u003c\/li\u003e\n\u003cli\u003eWash and thinly slice spring onions, seperating white and green parts.\u003c\/li\u003e\n\u003cli\u003eWash and finely slice wombok.\u003c\/li\u003e\n\u003cli\u003eThinly slice mushrooms.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3\u003eMethod:\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eBring a pot of water to a boil. Add the udon noodles and cook for 1-2 minutes (or as per packet instructions). Drain and set aside.\u003c\/li\u003e\n\u003cli\u003eHeat a wok or large skillet on medium-high until very hot. Add oil and mushrooms, white parts of spring onion, and stir-fry 7–8 minutes, letting them sit 30 seconds to 1 minute at a time to caramelize. Add garlic, salt, and a pinch of black pepper. Drizzle with honey, butter, and toss.\u003c\/li\u003e\n\u003cli\u003eAdd the udon noodles, wombok and soy sauce to the pan, then toss for 2 minutes, until the wombok is wilted and everything is well combined. Remove from the heat. Taste and season with more salt and black pepper, if required. To serve, scatter with green spring onions and sesame seeds.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Pepper Leaf","offers":[{"title":"Default Title","offer_id":47491895230722,"sku":null,"price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/8416\/2050\/files\/8470682173698-20251007.jpg?v=1773980201","url":"https:\/\/pepperleaf.com.au\/products\/8470682173698-20251007","provider":"Pepper Leaf","version":"1.0","type":"link"}