{"product_id":"8470682370306-20241029","title":"Orange Moroccan Roast Salmon","description":"\n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for One Person\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e0 Each Red Onions\u003c\/li\u003e\n      \n        \u003cli\u003e0 cup Quinoa\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Oranges\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Moroccan Spice Mix\u003c\/li\u003e\n      \n        \u003cli\u003e1 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e5 g Dill\u003c\/li\u003e\n      \n        \u003cli\u003e60 g Broccoli\u003c\/li\u003e\n      \n        \u003cli\u003e140 g Atlantic Salmon Fillets\u003c\/li\u003e\n      \n        \u003cli\u003e0 Bunch Asparagus\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Two People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Red Onions\u003c\/li\u003e\n      \n        \u003cli\u003e1 cup Quinoa\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Oranges\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Moroccan Spice Mix\u003c\/li\u003e\n      \n        \u003cli\u003e1 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e10 g Dill\u003c\/li\u003e\n      \n        \u003cli\u003e120 g Broccoli\u003c\/li\u003e\n      \n        \u003cli\u003e280 g Atlantic Salmon Fillets\u003c\/li\u003e\n      \n        \u003cli\u003e1 Bunch Asparagus\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Three People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Red Onions\u003c\/li\u003e\n      \n        \u003cli\u003e1 cup Quinoa\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Oranges\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Moroccan Spice Mix\u003c\/li\u003e\n      \n        \u003cli\u003e2 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e15 g Dill\u003c\/li\u003e\n      \n        \u003cli\u003e180 g Broccoli\u003c\/li\u003e\n      \n        \u003cli\u003e420 g Atlantic Salmon Fillets\u003c\/li\u003e\n      \n        \u003cli\u003e1 Bunch Asparagus\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Four People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Red Onions\u003c\/li\u003e\n      \n        \u003cli\u003e2 cup Quinoa\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Oranges\u003c\/li\u003e\n      \n        \u003cli\u003e4 tbsp Moroccan Spice Mix\u003c\/li\u003e\n      \n        \u003cli\u003e2 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e20 g Dill\u003c\/li\u003e\n      \n        \u003cli\u003e240 g Broccoli\u003c\/li\u003e\n      \n        \u003cli\u003e560 g Atlantic Salmon Fillets\u003c\/li\u003e\n      \n        \u003cli\u003e1 Bunch Asparagus\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Six People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Red Onions\u003c\/li\u003e\n      \n        \u003cli\u003e2 cup Quinoa\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Oranges\u003c\/li\u003e\n      \n        \u003cli\u003e6 tbsp Moroccan Spice Mix\u003c\/li\u003e\n      \n        \u003cli\u003e3 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e30 g Dill\u003c\/li\u003e\n      \n        \u003cli\u003e360 g Broccoli\u003c\/li\u003e\n      \n        \u003cli\u003e840 g Atlantic Salmon Fillets\u003c\/li\u003e\n      \n        \u003cli\u003e2 Bunch Asparagus\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \u003ch3\u003ePrep:\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003ePeel and thinly slice red onion.\u003c\/li\u003e\n\u003cli\u003ePeel and crush garlic.\u003c\/li\u003e\n\u003cli\u003eRinse quinoa well under cold water.\u003c\/li\u003e\n\u003cli\u003eWash and cut broccoli into small florets.\u003c\/li\u003e\n\u003cli\u003eWash and finely chop dill.\u003c\/li\u003e\n\u003cli\u003ePre-heat the oven to 200c.\u003c\/li\u003e\n\u003cli\u003eWash and cut asparagus diagonally into 3cm pieces.\u003c\/li\u003e\n\u003cli\u003eFinely grate orange rind and slice oranges into rounds.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3\u003eMethod:\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eRub orange rind and spice mix over salmon, and season well with salt \u0026amp; pepper. Arrange orange slices on a lined baking tray and place salmon fillets on top. Cook in the oven for 10-12 minutes for pink, or a few minutes more if you prefer it cooked through.\u003c\/li\u003e\n\u003cli\u003eServe quinoa topped with dill, orange slices and salmon.\u003c\/li\u003e\n\u003cli\u003eUsing a ratio 1:2 quinoa to water, bring to a boil in a medium saucepan. Reduce heat to low, cover and simmer until tender and most of the liquid has been absorbed, 15 to 20 minutes.\u003c\/li\u003e\n\u003cli\u003eMeanwhile, heat oil in a large, non-stick frying pan over a medium heat. Add onion and broccoli. Cook, stirring for about 6 minutes, until almost tender. Add asparagus and garlic. Cook, stirring until vegetables are just tender. Stir in quinoa.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Pepper Leaf","offers":[{"title":"Default Title","offer_id":47491767828738,"sku":null,"price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/8416\/2050\/files\/8470682370306-20241029.jpg?v=1773979957","url":"https:\/\/pepperleaf.com.au\/products\/8470682370306-20241029","provider":"Pepper Leaf","version":"1.0","type":"link"}