{"product_id":"8470682370306-20250930","title":"Pepper Beef Rice Noodle Stir-Fry","description":"\n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for One Person\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e1 Each Zucchini\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e50 g Rice Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Red Chilli\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Hoisin Sauce\u003c\/li\u003e\n      \n        \u003cli\u003e1 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e0 tsp Coarsely Ground Black Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Carrot\u003c\/li\u003e\n      \n        \u003cli\u003e150 g Aged Grass Fed Beef Rump\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Two People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e1 Each Zucchini\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e100 g Rice Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Red Chilli\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Hoisin Sauce\u003c\/li\u003e\n      \n        \u003cli\u003e1 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 tsp Coarsely Ground Black Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Carrot\u003c\/li\u003e\n      \n        \u003cli\u003e300 g Aged Grass Fed Beef Rump\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Three People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e2 Each Zucchini\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e150 g Rice Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Red Chilli\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Hoisin Sauce\u003c\/li\u003e\n      \n        \u003cli\u003e2 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 tsp Coarsely Ground Black Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Carrot\u003c\/li\u003e\n      \n        \u003cli\u003e450 g Aged Grass Fed Beef Rump\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Four People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e2 Each Zucchini\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e200 g Rice Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Red Chilli\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Hoisin Sauce\u003c\/li\u003e\n      \n        \u003cli\u003e2 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 tsp Coarsely Ground Black Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Carrot\u003c\/li\u003e\n      \n        \u003cli\u003e600 g Aged Grass Fed Beef Rump\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Six People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e3 Each Zucchini\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Soy Sauce - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e300 g Rice Noodles\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Red Chilli\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Hoisin Sauce\u003c\/li\u003e\n      \n        \u003cli\u003e3 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e2 tsp Coarsely Ground Black Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Carrot\u003c\/li\u003e\n      \n        \u003cli\u003e900 g Aged Grass Fed Beef Rump\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \u003ch3\u003ePrep:\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003ePeel and crush garlic.\u003c\/li\u003e\n\u003cli\u003eFinely chop red chilli.\u003c\/li\u003e\n\u003cli\u003ePeel and dice carrot.\u003c\/li\u003e\n\u003cli\u003eRinse and chop spring onions.\u003c\/li\u003e\n\u003cli\u003ePop a pan of water on to boil.\u003c\/li\u003e\n\u003cli\u003eRinse and chop zucchini.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3\u003eMethod:\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eHeat a large, non-stick wok over a high heat until very hot. Add beef in 300g batches. Stir-fry for 2 minutes, or until browned but not cooked through. Transfer to a bowl.\u003c\/li\u003e\n\u003cli\u003eCut beef into thin strips with a sharp knife. Combine beef with soy sauce, pepper and a little oil. Stand for 5 minutes.\u003c\/li\u003e\n\u003cli\u003eHeat olive oil (1 tsp\/person) in same hot wok. Add zucchini and carrot. Stir-fry for about 3 minutes, or until almost tender. Add garlic and chilli and stir-fry for a minute more.\u003c\/li\u003e\n\u003cli\u003eBoil noodles for 6-8 minutes until tender. Drain, rinse and then toss with a little oil to avoid sticking.\u003c\/li\u003e\n\u003cli\u003eReturn beef to wok with noodles and hoisin sauce. Stir-fry until hot and beef is cooked. Serve and sprinkle over spring onions.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Pepper Leaf","offers":[{"title":"Default Title","offer_id":47491733324034,"sku":null,"price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/8416\/2050\/files\/8470682370306-20250930.jpg?v=1773979892","url":"https:\/\/pepperleaf.com.au\/products\/8470682370306-20250930","provider":"Pepper Leaf","version":"1.0","type":"link"}