{"product_id":"8490755948802-20250819","title":"Fusilli With Spinach, Currants And Pine Nuts","description":"\n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for One Person\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e1 Each Tomatoes\u003c\/li\u003e\n      \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Pine Nuts\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Kalamata Olives\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Green Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e1 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e125 g Fusilli\u003c\/li\u003e\n      \n        \u003cli\u003e25 g Feta Cheese\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e1 tbsp Currants\u003c\/li\u003e\n      \n        \u003cli\u003e40 g Baby Spinach\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Two People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e1 Each Tomatoes\u003c\/li\u003e\n      \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Pine Nuts\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Kalamata Olives\u003c\/li\u003e\n      \n        \u003cli\u003e1 Each Green Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e1 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e250 g Fusilli\u003c\/li\u003e\n      \n        \u003cli\u003e50 g Feta Cheese\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e2 tbsp Currants\u003c\/li\u003e\n      \n        \u003cli\u003e80 g Baby Spinach\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Three People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e2 Each Tomatoes\u003c\/li\u003e\n      \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Pine Nuts\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Kalamata Olives\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Green Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e2 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e375 g Fusilli\u003c\/li\u003e\n      \n        \u003cli\u003e75 g Feta Cheese\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e3 tbsp Currants\u003c\/li\u003e\n      \n        \u003cli\u003e120 g Baby Spinach\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Four People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e2 Each Tomatoes\u003c\/li\u003e\n      \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e4 tbsp Pine Nuts\u003c\/li\u003e\n      \n        \u003cli\u003e4 tbsp Kalamata Olives\u003c\/li\u003e\n      \n        \u003cli\u003e2 Each Green Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e2 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e500 g Fusilli\u003c\/li\u003e\n      \n        \u003cli\u003e100 g Feta Cheese\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e4 tbsp Currants\u003c\/li\u003e\n      \n        \u003cli\u003e160 g Baby Spinach\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \n      \u003cdiv data-shopify-editor-block=\"type:collapsible_tab\" class=\"product__accordion\"\u003e\n      \u003cdetails\u003e\n      \u003csummary role=\"button\" aria-expanded=\"false\"\u003eIngredients for Six People\u003c\/summary\u003e\n      \u003col\u003e\n    \n        \u003cli\u003e3 Each Tomatoes\u003c\/li\u003e\n      \n        \u003cli\u003e0 Each Salt \u0026amp; Pepper - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e6 tbsp Pine Nuts\u003c\/li\u003e\n      \n        \u003cli\u003e6 tbsp Kalamata Olives\u003c\/li\u003e\n      \n        \u003cli\u003e3 Each Green Spring Onions\u003c\/li\u003e\n      \n        \u003cli\u003e3 Clove Garlic\u003c\/li\u003e\n      \n        \u003cli\u003e750 g Fusilli\u003c\/li\u003e\n      \n        \u003cli\u003e150 g Feta Cheese\u003c\/li\u003e\n      \n        \u003cli\u003e0  Extra Virgin Olive Oil - PANTRY ITEM\u003c\/li\u003e\n      \n        \u003cli\u003e6 tbsp Currants\u003c\/li\u003e\n      \n        \u003cli\u003e240 g Baby Spinach\u003c\/li\u003e\n      \n            \u003c\/ol\u003e\n          \u003c\/details\u003e\n\u003c\/div\u003e\n        \n      \n    \u003ch3\u003ePrep:\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eTrim and slice spring onions.\u003c\/li\u003e\n\u003cli\u003ePop a pot of salted water on to boil.\u003c\/li\u003e\n\u003cli\u003eRinse baby spinach.\u003c\/li\u003e\n\u003cli\u003eWash and chop tomatoes.\u003c\/li\u003e\n\u003cli\u003ePeel and crush garlic.\u003c\/li\u003e\n\u003c\/ol\u003e\u003ch3\u003eMethod:\u003c\/h3\u003e\u003col\u003e\n\u003cli\u003eServe pasta topped with pine nuts.\u003c\/li\u003e\n\u003cli\u003eAdd pasta to sauce along with a little of the reserved pasta water to loosen and make glossy. Mix well. Crumble feta and gently stir.\u003c\/li\u003e\n\u003cli\u003eMeanwhile, heat oil (0. 5 tbsp\/person) in a non-stick frying pan over a low heat. Add spring onions and garlic. Cook, stirring occasionally until soft. Turn heat up a little and add olives, currants and tomatoes. Cook, stirring occasionally for 5 minutes or until flavour is beginning to develop. Add spinach and a generous pinch of salt and pepper, cooking for 30 seconds to wilt spinach.\u003c\/li\u003e\n\u003cli\u003eBoil pasta for 10 minutes until al dente. Drain, reserving a mug of the cooking water. Return pasta to same pan. Cover to to keep warm.\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Pepper Leaf","offers":[{"title":"Default Title","offer_id":47491490218242,"sku":null,"price":0.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/8416\/2050\/files\/8490755948802-20250819_e88ad79d-e186-4d58-b9d1-3224c3ab74da.jpg?v=1773979439","url":"https:\/\/pepperleaf.com.au\/products\/8490755948802-20250819","provider":"Pepper Leaf","version":"1.0","type":"link"}