Chicken With Broccoli, Kale And Almond Salad (G-F)

1. 150g Free Rang Chicken Thigh
2. 150g Free Range Chicken Breast
3. 125g Sweet Potato
4. 125g Sweet Potato
5. 30g Mixed Salad
6. 30g Mixed Salad
7. 5g Ginger
8. 5g Coriander
9. 5g Ginger
10. 5g Coriander
11. 1 Honey
12. 1 Garlic Cloves
13. 1 Honey
14. 1 tbsp White Miso Paste
15. 1 Garlic Cloves
16. 1 Shallot
17. 1 tbsp White Miso Paste
18. 1 Shallot
19. 1 tbsp Cooking Oil*
20. 1 tbsp Rice Wine Vinegar*
21. 1 tbsp Rice Wine Vinegar*
22. 1 tbsp Cooking Oil*
23. Sal & Pepper*
24. Sal & Pepper*

*Pantry items not included in your Pepper Leaf box.

1. 300g Free Rang Chicken Thigh
2. 300g Free Range Chicken Breast
3. 250g Sweet Potato
4. 250g Sweet Potato
5. 60g Mixed Salad
6. 60g Mixed Salad
7. 10g Ginger
8. 10g Coriander
9. 10g Ginger
10. 10g Coriander
11. 2 Honey
12. 2 Honey
13. 2 tbsp Cooking Oil*
14. 2 tbsp Cooking Oil*
15. 1 Garlic Cloves
16. 1 tbsp White Miso Paste
17. 1 Garlic Cloves
18. 1 Shallot
19. 1 tbsp White Miso Paste
20. 1 Shallot
21. 1 tbsp Rice Wine Vinegar*
22. 1 tbsp Rice Wine Vinegar*
23. Sal & Pepper*
24. Sal & Pepper*

*Pantry items not included in your Pepper Leaf box.

1. 450g Free Rang Chicken Thigh
2. 450g Free Range Chicken Breast
3. 375g Sweet Potato
4. 375g Sweet Potato
5. 90g Mixed Salad
6. 90g Mixed Salad
7. 15g Ginger
8. 15g Coriander
9. 15g Ginger
10. 15g Coriander
11. 3 Honey
12. 3 Honey
13. 3 tbsp Cooking Oil*
14. 3 tbsp Cooking Oil*
15. 2 Garlic Cloves
16. 2 tbsp White Miso Paste
17. 2 Garlic Cloves
18. 2 Shallot
19. 2 tbsp White Miso Paste
20. 2 Shallot
21. 2 tbsp Rice Wine Vinegar*
22. 2 tbsp Rice Wine Vinegar*
23. Sal & Pepper*
24. Sal & Pepper*

*Pantry items not included in your Pepper Leaf box.

1. 600g Free Rang Chicken Thigh
2. 600g Free Range Chicken Breast
3. 500g Sweet Potato
4. 500g Sweet Potato
5. 120g Mixed Salad
6. 120g Mixed Salad
7. 20g Ginger
8. 20g Coriander
9. 20g Ginger
10. 20g Coriander
11. 4 Honey
12. 4 Honey
13. 4 tbsp Cooking Oil*
14. 4 tbsp Cooking Oil*
15. 2 Garlic Cloves
16. 2 tbsp White Miso Paste
17. 2 Garlic Cloves
18. 2 Shallot
19. 2 tbsp White Miso Paste
20. 2 Shallot
21. 2 tbsp Rice Wine Vinegar*
22. 2 tbsp Rice Wine Vinegar*
23. Sal & Pepper*
24. Sal & Pepper*

*Pantry items not included in your Pepper Leaf box.

1. 900g Free Rang Chicken Thigh
2. 900g Free Range Chicken Breast
3. 750g Sweet Potato
4. 750g Sweet Potato
5. 180g Mixed Salad
6. 180g Mixed Salad
7. 30g Ginger
8. 30g Coriander
9. 30g Ginger
10. 30g Coriander
11. 6 Honey
12. 6 Honey
13. 6 tbsp Cooking Oil*
14. 6 tbsp Cooking Oil*
15. 3 Garlic Cloves
16. 3 tbsp White Miso Paste
17. 3 Garlic Cloves
18. 3 Shallot
19. 3 tbsp White Miso Paste
20. 3 Shallot
21. 3 tbsp Rice Wine Vinegar*
22. 3 tbsp Rice Wine Vinegar*
23. Sal & Pepper*
24. Sal & Pepper*

*Pantry items not included in your Pepper Leaf box.